Archive for the 'Economy' Category

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Maine Town Declares Food Sovereignty

March 8th, 2013

Via: Food Renegade: Sedgwick, Maine has done what no other town in the United States has done. The town unanimously passed an ordinance giving its citizens the right “to produce, process, sell, purchase, and consume local foods of their choosing.” This includes raw milk, locally slaughtered meats, and just about anything else you can imagine. […]

Nearly 80% of New York City Public High-School Grads at CUNY Community Colleges Require Remedial English or Math Classes

March 8th, 2013

Via: New York Post: Nearly 80 percent of city public high-school graduates who enrolled in a City University of New York community college last year had to relearn the basics of reading, writing or math — the highest percentage in years. A stunning 79.3 percent of city public-school grads who went to CUNY’s six two-year […]

Holder: Some Banks Too Big to Prosecute

March 7th, 2013

Via: New York Magazine: GRASSLEY: OK. On the issue of bank prosecution, I’m concerned that we have a mentality of too-big-to-jail in the financial sector of spreading from fraud cases to terrorist financing and money laundering cases — and I cite HSBC. So I think we’re on a slippery slope. So then that’s background for […]

Tighten It Until It Strips, Then Back It Off a Quarter Turn: Microsoft Restores Transfer Rights for Office 2013

March 7th, 2013

Via: ZDnet: As part of its shift to a subscription model, Microsoft introduced a controversial “no transfer” restriction with Office 2013. Now, after an intense outcry from customers, the company has reversed course and agreed to allow users to transfer retail Office licenses between devices. Great Free Alternative: LibreOffice

China: Concept for Cairn-Shaped Farmscrapers

March 6th, 2013

While I definitely wouldn’t hold my breath waiting for any of these to be built, my guess is that you would be hard pressed to find a better gallery of sci-fi cityscapes to look at while you waste time at work. Via: Vincent Callebaut Architectures: Related: Secret Organic Gardens for China’s Elite China Acknowledges ‘Cancer […]

Micro 3-D Printer

March 6th, 2013

Via: MIT Technology Review: Nanoscribe, a spin-off from the Karlsruhe Institute of Technology in Germany, has developed a tabletop 3-D microprinter that can create complicated microstructures 100 times faster than is possible today. “If something took one hour to make, it now takes less than one minute,” says Michael Thiel, chief scientific officer at Nanoscribe. […]

Pirate Bay Now Running Out of North Korea [???]

March 4th, 2013

Update: Probably Still in Europe This post purports to explain what’s happening. You’ll need more propellers in your beanie than I have in mine if you plan on understanding this: The Pirate Bay – North Korean hosting? No, it’s fake. (P2) — Still Routes Through Europe I’m not really sure what’s going on here. nslookup […]

Spain: Homeless People Take Over Vacant Apartment Buildings

March 4th, 2013

Via: Guardian: “Life changes when you lose everything,” says Manoli Cortés. “There was a time when I was happy just to work and look after my home. Now, at the age of 65, I have suddenly become an activist.” She is sitting in a typical Spanish living room: immaculately clean, filled with family photographs and […]

K-12 Student Database Will Share Information with ‘Private Companies Selling Educational Products and Services’

March 4th, 2013

You’ll love this. Check out the part in bold to see who’s behind this database. Via: Reuters: An education technology conference this week in Austin, Texas, will clang with bells and whistles as startups eagerly show off their latest wares. But the most influential new product may be the least flashy: a $100 million database […]

Processed Foods Sold to Americans Contain Ingredients Banned in Other Countries

March 4th, 2013

Via: 100 Days of Real Food: It is appalling to witness the examples I am about to share with you. The U.S. food corporations are unnecessarily feeding us chemicals – while leaving out almost all questionable ingredients in our friends’ products overseas. The point is the food industry has already formulated safer, better products, but […]

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